Here's a really simple recipe using two of our Foodhall bestsellers
Serves 4
Ingredients:
2 packs of Muddy Boots Classic burgers (4 burgers in total)
1-2 tablespoons of What a Pickle's Tomato Chilli Jam
1 tablespoon of creme fraiche
200g of grated mature cheddar cheese
Extremely complicated instructions:
1. Put it all into a bowl
2. Mix together with hands
3. Separate into four again
4. Cook them (grill, fry, oven-cook, BBQ to your preferred texture)
Serving ideas:
Find good quality bread rolls or bagels, slice in half and lightly toast.
Put some Romano lettuce and sliced tomato in.
Serve with roasted root vegetables (with a Tomato Chilli Jam and Creme Fraiche dip on the side too, if you like.)
